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ADVANCE Outlook: Lab Professionals

Heavy Eyelids and Heavier Feet

Published December 12, 2012 1:34 PM by Michael Jones

Are you lost without that morning cup of coffee before starting your first set of runs? Apparently athletes are too. The use of caffeine in day-of-the-race energy supplements is common and widely accepted as helpful for athletes during endurance competitions like marathons and triathlons, but how much is too much?

“Caffeine has been well known to be a beneficial drug to use during sport. It’s been studied for many years over a variety of different types of sports; it will improve your performance,” says Matthew Ganio, director of the University of Arkansas human performance laboratory, in an NPR story chronicling the benefits and downsides of utilizing caffeine during intense races like the Ironman World Championship in Hawaii: a grueling event that boasts a 2.4 mile swim, a 112 mile bike ride and ends with a full marathon (26.2 miles). 

According to the article, athletes like Sarah Piampiano, a professional tri-athlete, maintain an almost constant caloric intake with a hearty serving of caffeine to continually revitalize themselves both physically and mentally during the day-long competition. If you've seen an endurance sport in action at some point -- be it in the Olympics or just in the crowd at a local marathon -- you might recall seeing racers downing little packets of energy gels like GU (“Goo”) with water. Piampiano takes an energy gel before the race begins, one every hour on the bike and, by the time she’s running the last half of the marathon, has increased her intake to two packets every 20 minutes.

“The top athletes, the pros, want to be able to meter out caffeine during the course of an endurance event. It’s always nice to have that second wind, late in the race, where you can energize the mind, stimulate the mind, with the central nervous system response of caffeine,” says Brian Vaughan, CEO of GU Energy Labs, a company that manufactures training gels that combine “carbohydrates, amino acids, electrolytes and caffeine.”

While other athletes “avoid caffeine because it makes them jittery,” “bothers their stomachs” or simply choose to self-medicate -- ingesting the compact energy packets as needed rather than on a methodical schedule -- some researchers also err on the side of caution. University of Connecticut doctoral candidate, Evan Johnson, argues a “vicious cycle of supplementation,” in which athletes who continually use caffeine to stay alert during competition have trouble sleeping when it comes time to rest. Such was the case with the English soccer team, who “took caffeine pills to amp up” for a World Cup match and “needed sleeping pills to wind down.”

As with all things, moderation is key. A study of male non-athletes in Australia demonstrated “more vigorous” work outs with the use of caffeine, while the NPR article went on to note that the FDA recently announced an agency investigation of “several deaths that could be linked to energy drinks.” The remaining side effects of such a consistent and heavy use in endurance athletes have not yet come to light, but the energy supplements and gels derived from caffeine have already made their mark as a race day necessity.  

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