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Early Intervention Speech Therapy

Cooking the Alphabet
April 19, 2013 8:24 AM by Stephanie Bruno-Dowling
Next week is "E" week at our school, meaning we will be talking and learning about all things "E"! So today at our teacher planning meeting we brainstormed on all the Exciting E-based Events we could plan for the upcoming days. Some of our ideas included: Read More...
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Feeding Therapy for Children Diagnosed with Cerebral Palsy
April 9, 2013 8:47 AM by Stephanie Bruno-Dowling
This week I am exploring feeding issues found with children diagnosed with cerebral palsy. The information surrounding this topic is very vast and extensive. My goal for this post is to provide useful information and resources for both therapists and Read More...
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Recipe: Heart-Shaped Foods
February 15, 2013 12:16 PM by Stephanie Bruno-Dowling
Kids love eating foods that are holiday friendly and Valentine's Day is the perfect time of year to bring this concept to life! There are so many ideas for heart shaped foods out there! Just take a glance at Facebook and Pinterest and you will see endless Read More...
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Homemade Stage 2 Baby Food Purees
January 25, 2013 11:11 AM by Stephanie Bruno-Dowling
Now that my second daughter is over 7 months old, I am able to become more adventurous with the foods she is able to eat. At 7 months, babies are able to consume slightly thicker textures, as well as enjoy more complex flavors. I am attempting to be more Read More...
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Recipe Post: Delicious Baby Grain Recipes
January 18, 2013 11:48 AM by Stephanie Bruno-Dowling
Last week I shared a full list of the possible grains that are safe for babies to eat. This week I would to share some delicious grain-based recipes for little ones that can easily be made at home! Warm Banana Cereal 1/4 cup of brown rice cereal 1/4 cup Read More...
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Giving Your Baby Grains
January 11, 2013 8:35 AM by Stephanie Bruno-Dowling
Last week, I wrote a post about Teething Feeder Bags and how instrumental they can be when transitioning your child to solid foods. In addition, they are a wonderful way to introduce various flavors, whether it is fruits, vegetables or proteins. This Read More...
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Recipe Post: Transitioning from Purees to Solids
January 4, 2013 9:16 AM by Stephanie Bruno-Dowling
This week's recipe post focuses on a specific tool that can be used to help a baby as they transition from pureed baby foods to more complex textures and solids: The Teething Feeder Bag I used this tool with my first daughter, who I must admit, never Read More...
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Recipe: Homemade Baby Food
November 30, 2012 9:35 AM by Stephanie Bruno-Dowling
This week's post is written for parents who are interested in making their own baby food. With both my girls I have used a combination of homemade baby food and store bought organic baby food. I really enjoy making my own purees and have learned that Read More...
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Recipe: Brussels Sprout Salad Surprise!
October 12, 2012 3:15 PM by Stephanie Bruno-Dowling
I have a confession to make. I do not like, cook with or eat Brussels sprouts (or so I thought!). Even though I know they are "good for me" and full of vitamin C, they are simply not a food I normally choose to eat. Growing up, my own mother never really Read More...
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Recipe: It’s All About Apples!
September 21, 2012 8:42 AM by Stephanie Bruno-Dowling
Back to school brings visions of shiny red apples on the teacher's desk. In preschool it also means lots of lessons and recipes centered around this delicious and diverse fruit! As you know, apples come in a variety of flavors and colors. There's RED Read More...
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Eating the Alphabet!
May 25, 2012 8:28 AM by Stephanie Bruno-Dowling
This past week I took my daughter to our local library in search of books appropriate for summertime and gardening. She attends a childcare program two days a week and they have been talking all about planting and eating vegetables over the last few days. Read More...
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Veggie Dishes for Picky Eaters
April 13, 2012 9:00 AM by Stephanie Bruno-Dowling
Here are two very simple vegetable based recipes for picky eaters to enjoy! Both require just a few basic ingredients and are easy to prepare. Pieces are also tiny enough for little hands and mouths to handle independently! Both dishes are favorites in Read More...
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The Importance of Time and Consistency
April 11, 2012 12:45 PM by Stephanie Bruno-Dowling
Dealing with a picky eater (my very own 2-year-old daughter) on a daily basis can be quite daunting at times. She has a mother who loves to cook, bake, and sample a wide variety of foods and flavors as much as humanly possible. Needless to say, I thoroughly Read More...
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Recipe: Spinach Alfredo Penne
April 9, 2012 11:00 AM by Stephanie Bruno-Dowling
Here is a delicious dish I made last weekend for my sweet but picky 2-year-old and a group of girlfriends who came for a visit. As I have mentioned in previous recipe posts, my little daughter adores any type of pasta, which has become my secret weapon Read More...
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A Simple St. Patrick's Day at Home
March 16, 2012 8:30 AM by Stephanie Bruno-Dowling
Now that the week is just about finished (Happy Friday!) and St. Patty's Day is just a day away, I thought I would share some really simple activities you can do at home with your little ones - and picky eaters! - to celebrate this oh-so-green holiday! Read More...
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About this Blog


    Stephanie Bruno Dowling, M.S. CCC-SLP
    Occupation: Speech-Language Pathologist
    Setting: Early Intervention in Delaware County, PA
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