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Early Intervention Speech Therapy

Recipe: Cheesy Cauliflower and Peas
May 3, 2013 9:03 AM by Stephanie Bruno-Dowling
Now that the chilly weather is finally beginning to break and the sweet smell of spring is in the air, it is the perfect time to visit your local farmer's market and see what is in season. From time to time on this blog I explore the juicy world of fresh Read More...
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Cooking the Alphabet
April 19, 2013 8:24 AM by Stephanie Bruno-Dowling
Next week is "E" week at our school, meaning we will be talking and learning about all things "E"! So today at our teacher planning meeting we brainstormed on all the Exciting E-based Events we could plan for the upcoming days. Some of our ideas included: Read More...
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Feeding Therapy for Children Diagnosed with Cerebral Palsy
April 9, 2013 8:47 AM by Stephanie Bruno-Dowling
This week I am exploring feeding issues found with children diagnosed with cerebral palsy. The information surrounding this topic is very vast and extensive. My goal for this post is to provide useful information and resources for both therapists and Read More...
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Homemade Stage 2 Baby Food Purees
January 25, 2013 11:11 AM by Stephanie Bruno-Dowling
Now that my second daughter is over 7 months old, I am able to become more adventurous with the foods she is able to eat. At 7 months, babies are able to consume slightly thicker textures, as well as enjoy more complex flavors. I am attempting to be more Read More...
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Recipe Post: Delicious Baby Grain Recipes
January 18, 2013 11:48 AM by Stephanie Bruno-Dowling
Last week I shared a full list of the possible grains that are safe for babies to eat. This week I would to share some delicious grain-based recipes for little ones that can easily be made at home! Warm Banana Cereal 1/4 cup of brown rice cereal 1/4 cup Read More...
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Giving Your Baby Grains
January 11, 2013 8:35 AM by Stephanie Bruno-Dowling
Last week, I wrote a post about Teething Feeder Bags and how instrumental they can be when transitioning your child to solid foods. In addition, they are a wonderful way to introduce various flavors, whether it is fruits, vegetables or proteins. This Read More...
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Recipe Post: Transitioning from Purees to Solids
January 4, 2013 9:16 AM by Stephanie Bruno-Dowling
This week's recipe post focuses on a specific tool that can be used to help a baby as they transition from pureed baby foods to more complex textures and solids: The Teething Feeder Bag I used this tool with my first daughter, who I must admit, never Read More...
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Recipe Post: Holiday Waffles
December 14, 2012 10:05 AM by Stephanie Bruno-Dowling
Recently we made homemade waffles using a real Belgian waffle iron and waffle mix as part of our group speech and language special recipe activity at school. We chose waffles because the letter of the week was "W"! This tasty dish turned out to be a huge Read More...
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Recipe: Homemade Baby Food
November 30, 2012 9:35 AM by Stephanie Bruno-Dowling
This week's post is written for parents who are interested in making their own baby food. With both my girls I have used a combination of homemade baby food and store bought organic baby food. I really enjoy making my own purees and have learned that Read More...
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Recipe: Brussels Sprout Salad Surprise!
October 12, 2012 3:15 PM by Stephanie Bruno-Dowling
I have a confession to make. I do not like, cook with or eat Brussels sprouts (or so I thought!). Even though I know they are "good for me" and full of vitamin C, they are simply not a food I normally choose to eat. Growing up, my own mother never really Read More...
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Recipe: It’s All About Apples!
September 21, 2012 8:42 AM by Stephanie Bruno-Dowling
Back to school brings visions of shiny red apples on the teacher's desk. In preschool it also means lots of lessons and recipes centered around this delicious and diverse fruit! As you know, apples come in a variety of flavors and colors. There's RED Read More...
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Recipe: Muffin Minis
August 17, 2012 9:38 AM by Stephanie Bruno-Dowling
Last Friday I shared my friend's Chocolate Chip Banana Oatmeal Muffin recipe which she made for my girls and I during one of our summer play dates. It is scrumptious with a nice variety of spices and texture! Today I would like to share my own MINI Chocolate Read More...
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Food Allergies: Keeping Your Child Safe
July 20, 2012 9:30 AM by Stephanie Bruno-Dowling
When our children are little and are at home with us, we can really control most if not everything they eat or do not eat. So, if you are the parent of a child with a food allergy, I'm sure you are vigilant about what foods come into your home, what your Read More...
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Recipe: Exploring the Dairy Allergy
June 1, 2012 9:07 AM by Stephanie Bruno-Dowling
As promised, starting today and continuing throughout the summer I will be exploring the world of food allergies. In spring of 2011, I wrote several posts highlighting gluten free resources and recipes. Now and throughout the month of June, I am going Read More...
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Veggie Dishes for Picky Eaters
April 13, 2012 9:00 AM by Stephanie Bruno-Dowling
Here are two very simple vegetable based recipes for picky eaters to enjoy! Both require just a few basic ingredients and are easy to prepare. Pieces are also tiny enough for little hands and mouths to handle independently! Both dishes are favorites in Read More...
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About this Blog


    Stephanie Bruno Dowling, M.S. CCC-SLP
    Occupation: Speech-Language Pathologist
    Setting: Early Intervention in Delaware County, PA
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