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Earlier this past week, one of the teachers I work with,
Jamie Zarmanian, shared with our preschool classes this fabulous recipe for
pumpkin spice Play-Doh. The entire classroom smelled like cinnamon cookies! The
texture was perfect - soft, but not sticky and children really seemed to enjoy
using a different type of Play-Doh to roll, ...
This is the last week of my Piccolini Perfecto Pasta
creations. Please take a look at my previous two recipe posts for ideas on how
to create a delicious rainbow of flavors and nutrients using Barilla's
Piccolini vegetable pastas. The third and final recipe includes the Mini
Rotelle (aka mini wagon wheels), wonderfully made with spinach ...
This week instead of a recipe, I would like to share a fun
lesson that expands on the apple theme from last week's recipe
post. This is a lesson I created and implemented with my occupational
therapist colleague and is an imaginative mix of communication and sensory-enriched
The Story of Johnny
The lesson began with a ...
...is perfect throughout the entire month of September! Apples
are in season; why not use them in your speech and language lessons? There are
so many different types of apples...Granny Smith, Fuji, Red and Golden Delicious,
McIntosh, Rome Beauty and the list goes on. They vary in color, shape and
texture. Some are sweet, others sour. This ...
As promised, today is the first ''Good Eater Secrets'' post!
Good Eater Secrets is a series of questions
designed to investigate the ''secrets'' behind children who are good,
healthy eaters and the moms (and dads!) that feed them! The purpose of this
search is to help both parents of ''picky eaters'' and speech
therapists who work with ...